Culinary: Career Information

This site provides information on the HCC Culinary Management program and certificates.

This section of the Occupational Outlook Handbook is dedicated to career information including average salaries and educational requirements.

This section of the Occupational Outlook Handbook is dedicated to career information including average salaries and educational requirements.

This Occupational Outlook Handbook site provides information on various careers under the umbrella of food preparation.

Directly from the Ferguson's Career Guidance Center. You may need to log in to view.

Established in 1929, ACF is the premier professional chefs’ organization in North America with more than 17,500 members in over 150 chapters nationwide.

This organization is global and gives aspiring chefs and culinary students access to world news in the culinary field, income surveys, and much more!

WCR supports women in Food & Beverage by creating experiences
that bring women together to propel careers forward.

This is a non-profit organization dedicated to providing education, training, and appreciation to wine professionals and enthusiasts.